Sonamoti Wheat Flour | Diabetic Friendly Flour | Low GI atta

Soft roti atta that also helps manage blood sugar level

₹1800.00₹1499.00

The Chakki Project Cold Pressed Sonamoti Wheat Atta

Experience the wholesome goodness of The Chakki Project Cold Pressed Sonamoti Wheat Atta, crafted from premium-quality Sonamoti wheat, an ancient, naturally non-GMO wheat variety known for its rich taste, high fiber content, and excellent nutritional profile. Traditionally stone ground using our cold-pressed milling process, every batch is freshly milled to deliver authentic flavor and wholesome nutrition.

Unlike conventional high-speed roller milling, our cold-pressed stone grinding process minimizes heat generation during milling, helping preserve the grain's natural aroma, texture, and wholesome qualities. Freshly milled in small batches, Sonamoti Wheat Atta retains the authentic taste and character of traditional wheat while producing soft, flavorful rotis.

Naturally rich in plant-based protein, dietary fiber, iron, magnesium, and essential minerals, Sonamoti Wheat Atta is an excellent choice for rotis, chapatis, parathas, and other everyday Indian breads. Sourced from carefully selected grains and processed without preservatives or additives, it combines traditional milling with premium-quality wheat for everyday nutrition.


✨ Why Choose The Chakki Project Sonamoti Wheat Atta?

✔ Premium Sonamoti Wheat
✔ Ancient & Naturally Non-GMO Variety
✔ Cold Pressed Milling Process
✔ Traditionally Stone Ground
✔ Rich in Protein & Dietary Fiber
✔ Rich in Iron & Magnesium
✔ Freshly Milled in Small Batches
✔ No Preservatives or Additives


🌾 Key Benefits

  • Made from Premium Sonamoti Wheat

  • Ancient, Naturally Non-GMO Variety

  • Cold Pressed & Stone Ground

  • Rich in Plant Protein

  • High in Dietary Fiber

  • Freshly Milled

  • Soft & Tasty Rotis

  • Ideal for Everyday Cooking


🍽️ Perfect For

  • Roti

  • Chapati

  • Paratha

  • Phulka

  • Poori

  • Baking

  • Daily Home Cooking


⭐ Key Features

  • Premium Sonamoti Wheat Flour

  • Cold Pressed Milling

  • Traditional Stone Grinding

  • Ancient Wheat Variety

  • Naturally Non-GMO

  • Rich in Protein & Fiber

  • Freshly Milled

  • No Preservatives Added


📦 Other Features

  • 100% Whole Sonamoti Wheat Flour

  • Vegetarian Product

  • No Artificial Colours

  • No Added Flavours

  • Carefully Packed for Freshness

  • Traditional Stone-Ground Process

  • Freshly Milled in Small Batches